A recipe for a perfect, protein-rich chocolate dessert: Chocolate Hedgehogs

Components:

7 scoops Formula 1 Chocolate Flavor (or 6 scoops Formula 1 Chocolate Flavor + 1 scoop PRO MAX Chocolate)

1/3 cup water

1 egg

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1 egg white

1 measuring spoon protein powder

1 tablespoon chocolate chips

2 tablespoons almonds, toasted in a dry pan until golden brown, chopped

Preparation method:

• Preheat oven to 180 degrees and line a baking sheet with baking paper.

• Place all ingredients in a bowl and mix until smooth.

• Using a spoon, place mounds of the mixture in the pan, leaving a 3 cm perimeter space between each mound.

• Bake for 10 minutes, until golden brown. Cool in pan for 10 minutes.