Components:
50 grams flour
2 teaspoons baking powder
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200 grams eggs
250 grams of oil
200 grams of sugar
320 grams of honey
A spoonful of cinnamon
A teaspoon of ginger powder
Half a teaspoon of nutmeg
280 grams of tea drink
One-third teaspoon cloves
150 grams of prunes
100 grams walnuts
How to prepare:
• Mix the sugar, honey, eggs, cinnamon, nutmeg and cloves well.
• Then add the flour, baking powder and baking soda.
• Finally, add the tea and pour into an English cake pan.
• Sprinkle the bristles on top, they will absorb during baking. Also sprinkle the walnuts on top.
• Bake in the oven at 150 degrees for about 40 minutes.
• Sprinkle a little powdered sugar on top.
Photo: Elad Gutman
