Eating on vacation: Starkist with a tuna falafel recipe that kids love

Sherry Roth
August 5, 2015   
The big holiday is here • Here's a recipe that's especially tailored to children's tastes - our recommendation? Involve the children in the preparation - peeling, mixing, filling or rolling, and you'll find that your children both enjoy the preparation and leave an empty plate
Photo: 
No featured image found.

Ingredients:

For 6 servings:

1 can of Starkist tuna in oil

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1 chopped shallot

1/3 cup crushed chickpeas

Salt and pepper, to taste.

For coating:

2 eggs, flour and breadcrumbs

How to prepare:

Mix all the ingredients, form patties, roll in egg, flour and breadcrumbs, and deep fry in oil.

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